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For details about the sushi school that cooperated with the interview, please click here ↓ https://season2-group.com/sushi-college/ Additional information about the sushi school: ✅ Former Sushi Academy instructors are full-time instructors, not just side-job instructors ✅ An even more advanced curriculum teaches real techniques It seems that it's common for people to say, "I went to a cheap sushi school, but the only fish I can fillet is horse mackerel..." Personally, I think it's suitable for the following people! ✅ Seriously want to become a sushi chef ✅ Want to learn not only the basics but also practical sushi techniques ✅ Want to find a job immediately after graduation *Currently, there is a one-month course available only on weekdays! ------------------------ *We have launched the long-awaited ultimate members-only gourmet community! *▼Click here to join https://liff.line.me/1645278921-kWRPP... The ultimate mail-order gourmet box I launched, "Foodie Box" ▼Click here for sales information↓ https://lin.ee/KotKWHa ----------------------- ▼Table of contents 00:00 Introduction 02:28 How to fillet small fish 13:08 Small fish marinated in vinegar 16:17 Cutting small fish 17:06 How to fillet horse mackerel 23:03 Cutting horse mackerel 24:52 How to fillet sea bream 34:49 Cutting sea bream 39:03 How to make rice 43:10 How to hold sushi --- Due to popular requests, I will be posting more on other social media sites in the future. If you are interested in my everyday meals and daily life, please subscribe here↓ Instagram account: / foodie_boy_japan Twitter account: / foodieboy3 #sushi #tokyo #gourmet