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Fiery Loaded Burger is a burst of cheese with K&N's Fiery Fingers. This lip-smacking cheesy loaded burger is a must-try. Make your day cheesy with this Fiery Loaded Burger and let us know how it turned out. #FieryLoadedBurger #CheesyBurger #SooperChef Fiery Loaded Burger Ingredients for honey mustard sauce: Mayonnaise 1 cup Mustard paste 1 tbsp Honey 1 tbsp Black pepper 1 tsp Salt 1/2 tsp / to taste Ingredients for Mozzarella Cheese Patty: Mozzarella Cheese blocks sliced (3) Bread crumbs 1 cup or as required Beaten eggs 2-3 or as required All-purpose flour 1 cup or as required Oil (for frying) as required Ingredients for Assembling: Prepared K&N’s Fiery Fingers 780 g Burger buns (toasted) 3-4 Lettuce leaves 10-12 or as required Mozzarella cheese patties 3-4 or as required Honey mustard sauce 1 cup Cheddar cheese slices 3-4 or as required Jalapenos sliced as required Tomato Slices as required Directions for honey mustard sauce preparation: 1. In a bowl add mayonnaise, mustard paste, honey, black pepper powder, salt, and mix well. Your honey mustard sauce is ready. Directions for Mozzarella Cheese Patty Preparation: 2. Take a mozzarella cheese slice and coat it with flour and then dip it in beaten eggs and then coat in crumbs. Again dip it in beaten eggs and coat in bread crumbs. 3. Deep fry the coated cheese patties until golden brown and crispy. Your Mozzarella Cheese Patties are ready. Directions for Assembling: 4. Fry K&N’s Fiery Fingers as per instructions on the pack. 5. Take the base of the toasted burger bun and spread honey mustard sauce on it. 6. Place lettuce leaves, Mozzarella Cheese Patty, Cheddar Cheese Slice, Jalapenos, tomatoes, prepared K&N’s Fiery Fingers, drizzle honey mustard sauce. 7. Place the bun top on the assembled burger. 8. Your Fiery Loaded Cheese Burger is ready to serve. Preparation time: 20-25 mins Cooking time: 10-15 mins Servings: 3-4