Pumpkin Spice Tiramisu Cake - Quick & Delicious! Easy Pumpkin spice cake recipe скачать в хорошем качестве

Pumpkin Spice Tiramisu Cake - Quick & Delicious! Easy Pumpkin spice cake recipe

Cozy Pumpkin Spice Tiramisu Cake Recipe (with Spiced Cream Cheese Frosting) #pumpkinspice #fallbaking #pumpkinspicelatte #baking #tiramisucake 🍂 Get ready to fall in love with this homemade Pumpkin Spice Cake with spiced cream cheese frosting! 🍂 This cake is ultra moist and filled with warm autumn spices – think cinnamon, nutmeg, ginger, and more – all the cozy flavors we crave in a spice cake It’s like your favorite pumpkin spice latte in cake form, complete with a creamy frosting that has a hint of cinnamon and vanilla. Perfect for Thanksgiving, Halloween, or any fall gathering, this pumpkin spice latte cake will impress your friends and family with its cafe-inspired twist In this video, we’ll show you step-by-step how to bake the best pumpkin spice cake from scratch. No boxed mix here (though we’ll share tips for a quick cake mix hack if you’re in a hurry)! You’ll learn how to make a tender, flavorful cake using real pumpkin puree and the secret to a tangy cream cheese frosting that’s lightly spiced – the ultimate pairing for this cake We’ve kept the vibe super homey and casual, so you can bake along with confidence even if you’re a beginner. 🧡 Happy baking! 🎃🥮 🧡 Ingredients: Pumpkin spice 1 teaspoon 4 Eggs Plain Flour 100g (⅔ cup) Baking powder 1 teaspoon Vanilla extract 1 teaspoon Salt ¼ teaspoon Sugar 100g (½ cup) For the Soaking Latte: Warm Evaporated Milk or Cream 240ml (1 cup) Condensed milk 100g (¼ tin) Instant Coffee 1 tablespoon Pumpkin Spice Frosting: Cream Cheese 75g Powdered Sugar 60g (½ cup) Heavy cream 240ml (1 cup) Pumpkin spice 1 teaspoon Pumpkin spice for dusting Measuring cup size - 240ml Baking pan - 20x20 cm (8x8 inch) 🧡 Method: Add the 4 Egg whites, salt, and Sugar into a bigger bowl. Whisk until stiff peaks form. Add the Egg yolks one by one and whisk for about 30 seconds after each addition. Sift Flour into the mixture. Add the baking powder Add the Pumpkin spice. Fold gently until everything combines. Bake in a preheated Oven at 170c (338f) for about 20 minutes. Let it cool completely. Make the soaking Latte by mixing all the ingredients together. Poke the cooled cake with a thin skewer. Turn upside down and leave in the same pan. Pour the Latte mixture. Let it soak for about 10-15 minutes. Make the Pumpkin spice frosting: Add all the ingredients into a bowl. Whisk until creamy for about 2-3 minutes. Pipe over the cooled cake as you wish. Sprinkle some Pumpkin spice over the cake. Enjoy! 🍂 it’s the quickest fall dessert hack for when you need that pumpkin fix ASAP! Whether you’re here for the classic pumpkin spice cake recipe or looking to try a fun new pumpkin spice latte cake recipe, I’ve got you covered. 🍂 Thanks for watching! If you enjoy this video, please give it a thumbs up and subscribe for more fall baking recipes. Drop a comment with your favorite fall treat or any questions.    / @easyquickrecipes   #PumpkinSpiceLatte #Homemade #Dessert #CreamCheeseFrosting #AutumnRecipes