Spanakopita - Greek Spinach Pie скачать в хорошем качестве

Spanakopita - Greek Spinach Pie

Spanakopita - Greek Spinach Pie Full Recipe: https://preppykitchen.com/spanakopita... Spanakopita, or Greek Spinach pie is a quintessentially Greek dish that's a delicious combination of spinach, dill, scallions, and feta kissed with lemon and wrapped in crispy paper-thin filo dough layers. Filo, or phyllo, dough is amazing… so is butter! Spanakopita has both! For those of you who do not know, spanakopita is a simple, but oh so tasty, Greek dish made with spinach and feta, fresh dill, lemon, parsley, and scallions. It’s encapsulated in a flaky, paper-thin pastry shell and is a total crowd pleaser! A FEW TIPS AND POINTERS This is a pretty easy recipe to make vegan, sub olive oil for the butter. Aquafaba for the egg whites, use a tasty vegan cheese (I like Kite Hill) some silky tofu can replace the yolks. *If you’re a cheese lover try adding 3/4 cup of parmesan and an extra 1/4 cup of feta. *You can substitute olive oil for butter if you’re watching the sat fats. *Keep your butter warm! As is cools you will add more on with each stroke. *For an extra dimension of flavor try melting the butter in a small pot with a few bay leaves. *This is an AMAZING make ahead dish. Just wrap well and keep in the freezer until you have some unexpected *You will have to make about a thousand of them because they get eaten SO FAST! These are as great as a canapé. These make for a great side to the main course! You can make these ahead and freeze them for an easy make ahead meal. SUBSCRIBE ►   / @preppykitchen   -------------------------------------------------------------------------- ADD ME ON: Facebook:   / preppykitchen   Instagram:   / preppykitchen   Pinterest:   / preppykitchen   Website: http://www.PreppyKitchen.com cake recipes