У нас вы можете посмотреть бесплатно Hazelnut Chocolate Cake Recipe | Soft & Spongy Eggless Chocolate Cake или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
Eggless Hazelnut Chocolate Cake,Easy Chocolate Cake Recipe, Eggless and without Oven,eggless chocolate sponge , Chocolate Ganache Recipe Another way to express your love to someone special. Enjoy this Eggless Hazelnut Chocolate Cake made with whipped cream, nuts, Ferrero Rocher, Chocolate Ganache and lots of love. You can order all recipe ingredients from here for home delivery : https://zelish.in/shoprecipes/meghnas... Ingredients : 1/2 cup milk 3 tbs milk (room temperature) 1 tbs lime juice 1/4th cup oil (any odourless) 1/2 tsp vanilla essence 1/2 cup powder sugar 3/4th cup all purpose flour (PLEASE IGNORE THE MEASUREMENT IN VIDEO WHICH SAYS 1/3rd CUP, IT’s 3/4th CUP) from which you remove 1 tbs Maida and add 1 tbs cocoa powder 1 tbs cocoa powder 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp coffee powder 1/2 cup icing sugar A pinch of salt 100 gm dark chocolate 100 gm fresh cream 1 cup whipping cream (after whipping will become 1.5-2 cup) Some hazelnut spread 150 gm dry roasted chopped hazelnut Some dry roasted sliced almonds Method : To Make Eggless Chocolate Sponge Cake : Take a small bowl, add 1/2 cup milk with room temperature add 1 tbs lime juice, mix it and leave for 5 mins to curdle milk. Take a mixing bowl, add 1/4th cup oil (any odourless) Add 1/2 tsp vanilla essence Add 2 tbs milk Add 1/2 cup powder sugar and mix it well Place food strainer in it, add 3/4th cup all purpose flour (remove 1 tbs aside) Add 1 tbs cocoa powder Add 1/2 tsp baking powder Add 1/4 tsp baking soda Add 1/2 tsp coffee powder and seive. Add milk and lime mixture Add 1 tbs milk, mix it well with the help of hand whisker. Further take 4 inch round shape cake mould, place a butter paper on it greased with oil. Pour the mixture in it Pre heat oven for 10 mins at 180⁰ Place cake mould in the oven and bake it for 20-25 mins (To bake it on stove pre heat pan, make a salt layer and place a food strainer it it then bake for 30-35 mins) Once the cake is baked, rest it for 2 hours and then remove from the mould (insert knife from the sides, clear the sides of the cake and demould it on a plate) To level the cake, slice the top off with the help of knife. To Make Ganache : Take a mixing bowl, add 100 gm dark chocolate Add 100 gm fresh cream and melt in oven/on stove, mix it well. To Make Cake Icing : Place sponge cake on turn table in a plate, put knife in the middle of the cake and move turn table round, cut it from the sides first and then from the center. Then add some whipped cream with the help of spoon in the middle of the plate. (Take 1 cup whipping cream, whip it well until it expands and turns double the quantity). Keep upper part of the cake in plate upside down Brush some water on it Further mix ganache and whipped cream with the help of whisker to make chocolate cream. Add a layer of chocolate cream on cake Add a spoonful of hazelnut spread (Take 150 gm dry roasted chopped hazelnut and some dry roasted sliced almonds/you can add dry fruits as per your choice) Add some chopped dry fruits Further place vanilla sponge on it (optional) Add a layer of chocolate cream on cake Add a spoonful of hazelnut spread Add some chopped dry fruits Now place base of chocolate sponge keeping downside up, add some drops of water on top. Cover the cake with chocolate cream Stick some dry fruits on the wall of cake Further put chocolate cream in a piping bag and place a star shape nozzle on it. Keep adding cream drops on the cake Put hazelnut chocolate on top And then enjoy your Deliciously Yummy Hazelnut & Chocolate Cake!!! Love M #ChefMeghna #cakes #Cakes #BakingCake #FerreroRocherCake #HazelnutChocolateCake #Chocolate #Ganache #recipe #recipes #tasty #MumbaiFoodBlogger #MumbaiFoodies #DelhiFoodies #kolkatafoodie #Foodies #food #suratfoodie #Foodies #quickrecipes #fusionfood #eggless #yummy #yummyfood #craving #ChocolateCake #FerreroRocher #CakeLovers #Christmas #MerryChristmas Facebook: / meghnasfoodmagic Twitter: / meghnafoodmagic Instagram: / meghnasfoodmagic Website: https://www.chefmeghnas.in