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Learn how to make authentic Punjabi Chole Bhature at home with this easy step-by-step recipe! In this video, I share all the tips and tricks to make soft, fluffy bhature and perfectly spiced street-style chole just like your favorite restaurant. This detailed recipe is beginner-friendly and perfect for weekend brunch, family meals, or special occasions. ⭐ In this video you will learn: • How to make soft bhature dough • Secret tips for fluffy bhature • Punjabi style chole masala preparation • Restaurant-style flavor at home This is a pure vegetarian Indian recipe made using simple pantry ingredients. Ingredients list: For dough : 2 cups all purpose flour 1/2 cup semolina 1 tsp salt 1.5 tsp sugar 2 tbsp curd Water as required to kneed soft dough Chole: Masala paste: Garlic, ginger, green chili, turmeric, salt, black salt, chole masale, Kashmiri red chili powder, coriander powder, chopped cilantro. Whole spices like bay leaf, black cardmom, cloves, cinnamon. Roughly chopped tomato, whole green chili, ginger julienne, kasoori methi, dry mango powder. If you enjoy easy homemade recipes, please LIKE 👍, SHARE and SUBSCRIBE for more healthy and delicious recipes ❤️ #cholebhature #punjabichole #indianrecipes #vegetarianrecipes #homemadefood