How To Make Lemon Bars with Claire Saffitz | Dessert Person скачать в хорошем качестве

How To Make Lemon Bars with Claire Saffitz | Dessert Person

How To Make Lemon Bars with Claire Saffitz | Dessert Person Special thanks to our friends over at Made In for sponsoring this episode. Check out https://madein.cc/CLAIRE for 10% off your purchase. In today's episode Claire Saffitz teaches you how to make classic lemon bars. Perfect for any holiday party. #lemon #dessert #clairesaffitz CRUST: 1¼ cups all-purpose flour 5 tablespoons powdered sugar, preferably organic ½ teaspoon Diamond Crystal kosher salt 10 tablespoons cold unsalted butter, cut into 1/4-inch dice CUSTARD: 1½ cups granulated sugar 3 large eggs, cold 9 large egg yolks 1½ cups lemon juice Freshly grated lemon zest Pinch of kosher salt 1 stick butter What's for Dessert by Claire Saffitz is out now: https://geni.us/WjcIbfp Dessert Person Online: https://www.dessertperson.com/ Claire on Instagram: https://www.instagram.com/csaffitz/?h... Claire Merchandise: https://www.dessertperson.com/buystuff Penguin Random House Books: https://www.penguinrandomhouse.com/ For even more original recipes and content join Claire Saffitz on Patreon. Benefits include Q&As, Videos, Recipes, Community Board & BTS content.   / clairesaffitz   Dessert Person Cookbook Photographer: Alex Lau Food Stylist: Sue Li Prop Stylist: Astrid Chastka Video Series: Producer/Director: Vincent Cross Camera Operator: Calvin Robertson Theme Song: Michael Guggino Editor: Hal McFall Assistant Editor: Asher Rogers Animation Credits: Character Designer/Animator: Jack Sherry Character Rigger: Johara Dutton Background/Prop Designer: M. Cody Wiley Background Illustrator: Jagriti Khirwar