Скачать с ютуб Elephant Foot Yam curry recipe | How to make senai kootu | Senai paruppu curry | Kk'stastymessage в хорошем качестве

Elephant Foot Yam curry recipe | How to make senai kootu | Senai paruppu curry | Kk'stastymessage

In this video we are going to see how to prepare senai paruppu curry.This kootu or curry preparation is a common side dish for lunch served with steamed rice,do try this recipe and if you like the video please subscribe to our channel,like and share the video.Thank you and keep supporting. For written recipe https://kkstastymessage.blogspot.com/... INGREDIENTS: Elephant foot yam / senai kizhangu - 250 g Toor dal - 1/2 cup Shallots - 20 (cut it into half) Virali manjal / turmeric - small piece Dried red chillies - 2 Grated coconut - 1/2 cup Cumin - 1/2 tspn Water - 2 and 3/4 cup Salt Coconut oil - 1 tblspn Mustard - 1/2 tspn Curry leaves - 1 sprig METHOD: 1.Peel the skin and chopped the yam into small cubes. 2.In a earthenware vessel add 1/2 cup toor dal and 2 and 1/2 cup water,cook until it is 3/4th parboiled. 3.Then add 250g chopped yam and 20 shallots (cut it into half),close the lid and cook until it is cooked well. 4.In a grind stone dd small piece of virali manjal and 2 dried red chillies,grind well.Add 1/2 cup grated coconut,1/2 tspn cumin and 2 shallots,grind little coarsely. 5.After few min,yam cooked well.Add coarsely grounded coconut and shallot mixture,50 ml water and required salt.Wait to boil and then cook for 1 min. 6.Heat a tblspn of oil in a kadai,add 1/2 tspn mustasrd after it splutters add 1 sprig curry leaves,saute well and add it to the kootu. 7.Tasty yam and toor dal kootu / senai paruppu kootu is ready. #elephantfootyamrecipe #elephantfootyamcurry #senaiparuppucurry #elephantfootyamcurryinenglish #senaikilangukootu #senaikooturecipeinenglish #kkstastymessage #google #howtomakeelephantyamcurry #howtomakesenaikootu #senaikilangukootuseivathueppadi