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Скачать с ютуб BAGIS (SPICY GROUND BEEF DISH) | HOW TO COOK BAGIS | FILIPINO KAPAMPANGAN DISH | (COOKING 101) в хорошем качестве

BAGIS (SPICY GROUND BEEF DISH) | HOW TO COOK BAGIS | FILIPINO KAPAMPANGAN DISH | (COOKING 101) 4 года назад


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BAGIS (SPICY GROUND BEEF DISH) | HOW TO COOK BAGIS | FILIPINO KAPAMPANGAN DISH | (COOKING 101)

Bagis is a simple Kapampangan dish of minced meat cooked in calamansi and chillies usually prepared using either beef or carabeef (Water Buffalo), a popular dish within Central and Northern Luzon area. Recipe: -Cooking Oil -3-4 cloves of Garlic -4 White Onion (chopped into cubes & rings) -2 tbsp Ground Black Pepper -2-3 tbsp Vinegar -2 tbsp Fish Sauce -8-10 pcs Calamansi (squeezed) or Lemon Juice -3-4 Red Chili (sliced to small pieces) -2-3 Long Green Chili (sliced to small pieces) -3-5 Bay Leaves -Half cup of Beef Broth -1kg Ground Beef (Minced) Please watch in HD guys for better quality. Don't forget to like, share and subscribe to our growing YouTube Channel. You can also hit the notification bell so you can be notified to all our latest vlogs. Mike & Ann Vlogs:    / @mikeannvlogs   #bagis #howtocook #kapampangan

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