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Learn How To Make Chocolate Sheera Modak Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. This चॉकलेट शिरा मोदकRecipe In Marathi is a Ganesh Chaturthi Special Recipe that you can make at home in a quick and easy method. Make Chocolate Sheera Modak this Ganeshotsav at home and share your experience with us in the comments section below. Ingredients:- ½ tsp. Ghee 3 tbsp. Semolina (रवा) 1 tbsp. Cocoa powder 1 cup Hot water 1 tbsp. Sugar Cashews and almonds as preferred 2 cups Milk Chocolate Method:- In a pan heat ghee and lightly roast semolina in it. Add cocoa powder and hot water to this mixture and stir. Cover with a lid and cook for 5 minutes on medium heat. Now add sugar, cashews, almonds, milk chocolate and mix thoroughly until the chocolate melts. Keep stirring until the mixture thickens and then transfer it to a bowl and let it cool down to room temperature. Make modaks of the mixture using moulds. Ganpati Bappa's favourite Chocolate Sheera Modak is ready! HAPPY COOKING!!! GANPATI BAPPAAA MORAYAAAAAAA!!! Host: Sonali Raut Copyrights: REPL Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani For Facebook Updates: / ruchkarmejwani . Instagram :- instagram.com/ruchkarmejwani Whatsapp Channel :- https://whatsapp.com/channel/0029VbAa... , For brand collaborations and inquiries, reach out to us at : replcollabs@gmail.com