Cannabis Infused: Home-made Chocolates скачать в хорошем качестве

Cannabis Infused: Home-made Chocolates

In this video, we will show you a step-by-step guide for creating your own mouth-watering cannabis-infused chocolates. This recipe is perfect for anyone who wants to enjoy the benefits of edibles without being exposed to harmful smoke. First, you will need high-quality cannabis oil, cocoa powder, chocolate chips, and any other optional ingredients such as nuts or dried fruit. To start, melt the chocolate chips in a double boiler until smooth, and add in the cocoa powder. Then, mix in the cannabis oil and any optional ingredients and continue to stir until everything is well combined. Afterward, pour the mixture into chocolate molds and place them in the refrigerator until they harden. Once they are hardened, you can remove them from the molds and store them in an airtight container. This recipe is easy to make, and the result is a delicious treat perfect for sharing with friends or enjoying alone. So, if you're ready to learn how to make cannabis-infused chocolates, be sure to watch this step-by-step guide. Don't forget to like, share, and subscribe to our channel for more cannabis-related content! *Ingredients:* 1 cup of dark or milk chocolate chips 1/4 cup of cannabis-infused coconut oil A mold for your chocolates *Instructions:* 1. *Decarboxylate your cannabis:* Preheat your oven to 240°F (115°C). Spread your cannabis on a baking sheet and place it in the oven. Bake for 30-40 minutes, occasionally turning the sheet to ensure even heating. It should turn a medium brown color when it's done. 2. *Infuse the coconut oil:* Combine your decarboxylated cannabis with coconut oil in a saucepan or a slow cooker. Simmer on low heat for a few hours, ensuring it never comes to a boil. Once the infusion process is complete, strain the mixture through a cheesecloth to remove the plant material, leaving only the infused oil. You can always change the coconut oil for butter. 3. *Prepare your mold:* If your chocolate mold isn’t silicone, consider greasing it slightly to make the chocolates easier to remove. 4. *Melt the chocolate:* In a separate saucepan, add your chocolate chips. Heat on low until they're completely melted. 5. *Combine ingredients:* add your cannabis-infused coconut oil to the saucepan once the chocolate is melted. Stir until the mixture is fully combined. 6. *Mold your chocolates:* Pour the mixture into your mold, then place the mold in the refrigerator. Allow the chocolates to harden completely before removing them from the mold. 7. *Enjoy responsibly:* Remember, edibles take longer to kick in than smoked cannabis, typically around 1-2 hours. Start with a small amount and wait at least two hours before consuming more.