More Hop Flavor & Aroma in Your IPA: Lower Temp Whirlpool скачать в хорошем качестве

More Hop Flavor & Aroma in Your IPA: Lower Temp Whirlpool

Adam Mills, Head Brewer at Cartridge Brewing explains how he uses lower whirlpool temperatures to get for hop character into your NEIPA, or any beer you want to push flavor and aroma. This video is full of techniques, concepts, and recipe tips for homebrewers, and those looking to enter the industry. Instagram: @adam_makes_beer ~ @margiemargeandthefunkybunch --- Hello, I am Adam! I am Head Brewer at Cartridge Brewing outside of Cincinatti, OH. I am a former high school and university educator, and I have been making beer for a living for over a decade. My goal here is to give a behind-the-scenes look into the craft brewing industry, and to share any knowledge I have. I am not the perfect brewer, but I am always pushing myself to get better and to learn more. I have an amazing team behind me, my Assistant Brewer, Maggie, and Josh, our cellarperson and packging lead. Our goal in the brewhouse is to always aim for the bullseye, knowing we will never hit it. That mantra keeps us focused on continual growth, and helps us appreciate the journey of improving as brewers.