CHOCOCOLATE MOUSSE CAKE - EASY TO MAKE! скачать в хорошем качестве

CHOCOCOLATE MOUSSE CAKE - EASY TO MAKE!

Hello! Today we are going to make a festive cake or display cake, with chocolate mousse flavor! I will teach you the cake batter, the filling, the syrup and also how to assemble and decorate. In the video I also talk about the yield and validity, so stay with me until the end so you don't miss any details! **************************************************************************************** Revenue: Mass 3 large whole eggs (150 to 160 grams) 3/4 cup sugar (135 grams) 2 tablespoons of oil (30 grams) 125 ml of water (125 grams) 1 1/2 cups of wheat flour (195 grams) 4 tablespoons of 50% cocoa chocolate powder (40 grams) 1 teaspoon baking powder (10 grams) How to do it in the video **My cup has a capacity of 250ml **I used a 20x11x7cm pan Filling: 1 box of cream (200 grams) 400 grams of semisweet chocolate or blend 200 ml whipped cream 1 tablespoon of 50% cocoa chocolate powder HOW TO DO IT IN THE VIDEO Syrup: 180 ml of water 70 ml condensed milk 2 tablespoons of chocolate powder (20 grams) How to do it in the video To decorate the cake, I separated part of the filling, as shown in the video, and approximately 200 grams of chocolate shavings. I used chocolate blend for the shavings, the same one I used for the filling. Cake weight: 1800 grams *************************************************************************** IF YOU WANT TO SEND ME CORRESPONDENCE, PARTNERSHIPS OR A GIFT, SEND IT TO: FATIMA BARROS PO BOX 42316 ZIP Code 04218-970 SAO PAULO-SP *************************************************************************** If you liked this video, leave your Like!!! Subscribe! Don't forget to activate the bell to receive notifications of new videos! ************************************************************************* Kisses!!******************************************************************