Скачать с ютуб The Perfect Pot Roast Tacos Everyone Loves | How To Make Pot Roast Tacos в хорошем качестве

The Perfect Pot Roast Tacos Everyone Loves | How To Make Pot Roast Tacos

Craving a delicious twist on taco night? These Pot Roast Tacos are the perfect way to upgrade your dinner game! Tender, slow-cooked beef is packed with bold flavors and topped with fresh ingredients like cilantro, cheese, and avocado, all wrapped in warm tortillas. Ingredients! 2 1/2 lb Chuck roast 1/2 tbsp salt 1/2 ground black pepper 1/2 cmall onion chopped 1 tbsp garlic 1 jalapeños 1 tbsp all purpose flour 1 tbsp tomato paste 2 cups beef broth 1 tbsp onion powder 1 tbsp garlic powder 1 tbsp smoked paprika 1 tsp cumin 1 tbsp chicken bouillon 2 beff cubes 1 pack recipe secrets ( onion) 1 pack ranch seasoning mix bay leaves rosemary 3 tbsp pickled jalapeños juice Pressure cook for 40 minutes Cilantro onion queso cheese If you like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video. ==================================================================== Clicking this link to become a member of Island Vibe Cooking.    / @islandvibecooking   Check Out My Husband's Cooking Channel    / @whipitupwithjay   Check Out My Amazon Store https://www.amazon.com/shop/islandvib... Subscribe to my vlog channel!    / @vibewithrose5949   ==================================================================== Personal Instagram page @rose_demesier Follow us on IG @IslandVibeCooking Like our Facebook Page @IslandVibeCooking ==================================================================== Production Tech: Canon EOS M50 Lense 50 mm Neewer camera field monitor Microphone: Rode Wireless Go For business inquiries: Email: [email protected] Send me stuff.. Island Vibe Cooking 1127 Royal Palm Beach # 245 Royal Palm Beach FL 33411 DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.