Max’s-Style Fried Chicken, SIMPOL! скачать в хорошем качестве

Max’s-Style Fried Chicken, SIMPOL!

HOW TO MAKE SIMPOL MAX’S-STYLE FRIED CHICKEN Join #ChefTatung as he finally shares the #Simpol version of #MaxsFriedChicken! Crispy, juicy, this chicken is a favorite of all Filipinos. Who doesn’t know (and love) the house that fried chicken built, Max’s? Even Filipinos abroad crave Max’s delicious fried chicken that can not be found anywhere else. But guess what! Now you can easily replicate that same crispy, tender goodness in your own home. Yup! And it’s so easy to do. Follow Chef Tatung and let’s start cooking #SimpolMaxsStyleFriedChicken! 🍗 INGREDIENTS 3 chicken leg quarters cooking oil, for frying For the marinade: 6 tablespoons Datu Puti Patis 1/4 cup calamansi juice For the poaching liquid 4 cloves garlic 1 onion, quartered 3 bay leaves cracked black pepper salt water For the dipping sauce: 3 tablespoons Jufran Banana Ketchup 2 tablespoons Old English Worcestershire Sauce 1 tablespoons Jufran Hot Sauce sweet potato fries, to serve Try other SIMPOL recipes: Sizzling Tofu ala Max’s -    • Sizzling Tofu Ala Max's, SIMPOL!   Bonchon-style Soy Garlic Chicken -    • Bonchon-Style Soy Garlic Chicken, SIMPOL!   Orange Chicken -    • Orange Chicken, SIMPOL!   Subscribe to SIMPOL’s YouTube channel: https://bit.ly/3esa7rq Follow SIMPOL on social media:   / lutongsimpol     / lutongsimpol     / lutongsimpol   Meat: @Fresh Options Meatshop Cookware: Masflex Cookware