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T'is the season for a wonderful feast and by serving a slice of this fruity and moist Christmas pudding, your family and friends will remember it as one of the highlights at the dinner table. Each serving is topped with an irresistible butterscotch sauce, but you can choose whatever sauce fits your palette. Dig in and enjoy! 🔴 For delicious pudding recipes, you can check them out here: https://recipes.net/dessert/pudding/ Ingredients ½ cup sultanas ½ cup dried dates ½ cup candied peel, chopped ¼ cup dried cherries 1 tbsp baking soda 1¼ cup cognac ½ cup water ½ tsp mace spice ¼ tsp ground cloves ¼ tsp freshly ground black pepper ½ tsp nutmeg ½ lb suet, finely chopped Pudding mixture: 3 cups fresh bread crumbs ½ cup sherry ½ scalded milk 1 tsp salt 1 cup brown sugar 5 beaten eggs 1 tbsp baking powder To serve: Butterscotch sauce ⬇️ How to make Easy Christmas Pudding ⬇️ In a saucepan, combine sultanas, dates, candied peel, cherries, baking soda, cognac, and water. Stir to combine. 0:30 Let it simmer for 5 minutes or until liquid is absorbed. 0:39 Transfer ingredients to a bowl and add in mace spice, ground cloves, nutmeg, suet. Mix to combine. 1:00 For the pudding mixture, combine bread crumbs, sherry, and milk. 1:15 Add in some salt, brown sugar, and eggs. Mix to combine. 1:28 Combine fruit mixture with pudding mixture.Mix until fully incorporated. 1:38 Add in some baking powder and mix. 1:45 Pour mixture into a cake pan with parchment paper and evenly spread the mixture. 1:55 Place in a preheated oven at 250 degrees Fahrenheit for 30 minutes. 2:04 Serve with butterscotch sauce. 🔴 For more recipes: https://recipes.net/ 🎄 For more Holiday recipes: https://recipes.net/seasonal/christmas/