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How to Make Duck Sauce

DUCK SAUCE RECIPE Ingredients 1 cup applesauce (no sugar added) 2 cups 100% apple juice 1/4 cup rice vinegar ½ cup brown sugar (more or less optional) A pinch of sea salt (optional) 1 tablespoon low sodium soy sauce 2 tablespoons corn starch Instruction: Step 1: Put cornstarch in a small dish, add some cold water, mix it up and set aside. Step 2: Combine all other ingredients together in a saucepan. Use a whisk to stir it up. Step 3: Turn the heat to medium, bring it to boil, then turn the heat down to low. Let it simmer for 10 minutes. Step 4: Use a spoon to mix the cornstarch, then slowly drip the cornstarch mixture into the sauce. Sep 5: Use a whisk to stir the sauce for 1 minute. Turn off the heat. Let it cool and enjoy!