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Last weak I showed the dry process of Long Beans and its cooking methods in the "Long Beans Recipes(part-1)". Sharing today in our hill style fried rice and the favorite food of the Tripura community here Traditional "Chakhoi" curry in the Long Beans Recipes (part-2). #Fried Rice: In the previous day, the people of Hill Region woke up early in the winter day to eat fry the cooked rice with mustard oil and went to jhum in the morning. At present, these food has been modified by using various vegetables to transform the modern version from the old version to more colourful and delicious. My daughter like fried rice a lot. so I cooked old recipe of the previous day to more delicious with colourfull vegetables . It is very simple but very flavourfull fried rice. #Shrimp Beans curry(Chakhoi): It is very popular food of the Tripura commumity of Bangladesh.The people of Tripura community cook Chakhoi Curry various vegetables in this method. The speciality of this cooking is the use baking soda and rice paste. You occasionally try to these foods in your daily meal. Hope the test in food won't be bad. Try at least once at home. Hopefully you like a little bit my cooking recipes. If like this video consider subscribing to "Hill's Flavour" and hit the bell so that you are always notifies when I upload new video. Thank you ❤️Dhina Links below to see more videos: Raw Banana Recipes- • Raw Banana Recipes - I prepared Chicken Ba... Traditional Bamboo Shoot Recipes- • Traditional Bamboo Shoot Recipe | Simple b... Eggplant Traditional Recipes - • Eggplant Traditional Recipes- I made eggpl... Long Beans Recipes ( part-1)- • Long Beans Recipes ( part - 1) | I prepare...