Bolani Recipe - Ramadan Special Recipe - Iftar Recipe - Bolani Afghani Zucchini Leeks Coriander скачать в хорошем качестве

Bolani Recipe - Ramadan Special Recipe - Iftar Recipe - Bolani Afghani Zucchini Leeks Coriander

#BolaniAfghani#ZucchiniLeeksCoriander# بولانی افغانی# This is an Afghani style Bolani Zucchini . If you have any questions, please leave a comment below and i will try my best to help you. If you liked this video please like, leave comment and share it with your friends and family😍😍😍 Subscribe to my YouTube Channel Here: ⬇ ⬇ https://www.youtube.com/watch?v=​​ afghan food recipes afghan cooking channel Hasib Habibi Cooking ingredients How to make afghan Bolani (potato stuffed Bread) Bolani or Peraki is a well konw traditional Recipe originated in Afghanistan. It is a flat Bread stuffed with vegetable filling . Potatoes Baby leeks and fresh coriander. Zucchini 500g Baby leeks 100g Coriander 100 g Green chilli 3 pic Red chili 1 Tsp Corainder powder 1Tsp Salt to taste 2. Cups All Purpose Flou 1 Tsp Instant Yeast 1/2 Tsp Salt (Optional) 1 Half Cup Water Approx. 1 Tbsp Oil to coat the surface of the bow Hope you enjoyed the recipe and stay tuned for many more exciting ones.... Thanks for watching