Miyoko’s Unforgettable Italian Retreat: Teaching Vegan Cooking Classes, Italian Culture & Community! скачать в хорошем качестве

Miyoko’s Unforgettable Italian Retreat: Teaching Vegan Cooking Classes, Italian Culture & Community!

Join Miyoko as she travels from California to the stunning Cilento coast of Southern Italy to teach the very first week of her vegan cooking retreat — and emphasizes that food is the key to bringing people together. This special vlog captures the kickoff of Miyoko’s Cooking School: a joyful, immersive experience that blends the art of vegan cuisine with the richness of Italian culture, all set in a UNESCO World Heritage site overlooking the sea. From handmade pasta to plant-based cheeses, and long communal meals under the sun, this is a glimpse into how food becomes a powerful expression of connection and care. During this first week, guests had the rare opportunity to get an exclusive sneak peek at cheeses from Miyoko’s upcoming cookbook, The Vegan Creamery — coming September 26, 2025. 📖 Preorder The Vegan Creamery here: https://www.penguinrandomhouse.com/bo... ✈️ Upcoming Culinary Retreats with Miyoko Want to travel, cook, and connect with Miyoko in person? Here’s what’s coming up: Southern India – December 2025 A vibrant, spice-filled journey exploring the heart of South Indian plant-based cuisine. Tanzania – May/June 2026 A once-in-a-lifetime retreat merging food, wildlife, and culture on the African continent. 🔗 Learn more and reserve your spot: miyokoschinner.com/travel Whether you're a passionate home cook, a vegan food lover, or simply curious about what happens when people come together around a shared table, this vlog invites you into something truly special. Don’t forget to like, comment, and subscribe for more episodes of The Vegan Good Life with Miyoko. #VeganItaly #MiyokoSchinner #TheVeganCreamery #VeganRetreat #PlantBasedCooking #Cilento #VeganTravel #VeganCheese