Ground Meat Rolls | Retro Recipes скачать в хорошем качестве

Ground Meat Rolls | Retro Recipes

Ground Meat Rolls 24 ounces of ground meat 3 pieces of chicken breast 8 ounces of smoked bacon 3 pieces of white bread 8 ounces of cheese 3 ounces of smoked bacon 1 medium sized red onion 1 egg 1 tsp of dried red pepper spice 1 and a half tsp of mixed spices Oil Salt Pepper For today’s main course we recommend making the Ground Meat Rolls The estimated duration for the preparation of this meal is about 70 minutes Cut up a medium sized red onion into tiny pieces Cut up 8 ounces of bacon and put it on a pan to fry Take the ground meat, put it in a bowl and add mixed spices, and red peppers Add one egg, and pieces of white bread, without the crusts Add salt and pepper Once the bacon is fried, add the red onions to the pan After the onions are fried, add the mixture to the ground meat Mix Once you’re done mixing with a spoon, mix the ingredients by hand Take the chicken breasts and cut them horizontally Smash the chicken breast Take the ground meat mixture and put it on a flat surface, on plastic foil Even out the mixture and put the chicken breast on top of it Add salt Add mixed spices, and pepper Over the ingredients add 4 ounces of ham Grate some cheese and put it on top Use the plastic foil on the bottom to roll the entire mix of ingredients in order to make a nice meat roll Take a pan and spray it with oil Put the meat roll on the pan and take out the plastic foil Put oil on top of the meat roll as well Bake for 30 minutes at 356 F Take out the meat roll off the pan and cut it up in pieces Take a plate and put lettuce leaves on it Take your meat rolls and put them over the lettuce Add your boiled potatoes alongside the meat rolls Decorate with parsley and tomatoes