Vihiga and Murang'a Counties lead the way to agroecological transformation скачать в хорошем качестве

Vihiga and Murang'a Counties lead the way to agroecological transformation

Vihiga County is blazing a trail as one of Kenya’s pioneers in agroecology. With residents farming on small parcels of land, the county is promoting intensive agroecological practices—leafy greens, poultry, aquaculture, indigenous crops, manure management, and vermicomposting—to boost food security and regenerate soils. In this video, Vihiga’s Agriculture Chief Officer breaks down the county’s progress, the gaps identified so far, and how legislators are working to transform the agroecology policy into a powerful, actionable law. 🔥 What you’ll learn: Why Vihiga passed an agroecology policy early How smallholder farmers are benefiting from intensive agroecology Key challenges and policy gaps that have emerged What county legislators are doing to strengthen the law How agroecology is reshaping food systems in Kenya If you’re interested in sustainable farming, climate-smart agriculture, food systems transformation, or Kenya’s county-level innovations, this video is for you. 👉 Don’t forget to like, share, and subscribe for more stories on climate action, agroecology, and food system solutions across Africa. #Agroecology #VihigaCounty #FoodSystems #SustainableFarming #ClimateAction #KenyaAgriculture #SoilHealth #SmallholderFarmers #RegenerativeAgriculture