French frog legs: delicacy or disaster? скачать в хорошем качестве

French frog legs: delicacy or disaster?

Frog-eater may not be the politest way to address a French person, but it's true: many French people love frogs' legs - they eat around 4,000 tons of them every year. Where do these frogs come from? In France and the EU, unlike in Asia, native frogs are protected from exploitation. This is why most frogs' legs come from there. As delicious as frogs' legs may be, the unregulated trade in them is problematic in several respects. In this video, we explain why this is the case and what a possible solution could be. CHAPTERS 00:00 Intro 00:54 How to prepare frog legs 01:53 Frog farms 02:09 The problem with frog legs 03:21 Breeding frogs 04:13 Quantity vs quality CREDITS Report, camera, edit: Sylvain Thizy Supervising editor: Ruben Kalus #froglegs #france #frogs ------------------------------------------------------------------------------------ Subscribe to DW Food: https://bit.ly/DWFood_Sub DW Food brings you the perfect blend of culinary trends, easy DIY recipes, exciting food secrets & a look behind the scenes of Europe’s culinary culture.