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In this episode of Raw Machines, we explore how oak barrels are made by hand inside a traditional wine cooperage, where skilled craftsmen continue to work before modern machines and industrial automation. Step by step, this film follows the oak barrel making process—from splitting raw oak along its natural grain, shaping and tapering individual staves, applying heat and steam for bending, to raising the vessel, forging iron hoops, and sealing the barrel using time-tested manual techniques. Every stage reflects the deep material knowledge and precision required in traditional cooperage. This workshop represents a surviving example of handcrafted wine barrel production, where fire, water, iron tools, and human experience replace modern machinery. More than an industrial process, it is a living craft tradition that has supported winemaking for generations and continues to endure in the modern world. --------------------- Zeltingen / Mosel 1982 – 22 Min. Aufnahme: Gabriel Simons; Schnitt/Kommentar: Alois Döring Küfern einer Weinstitze • Küfern einer Weinstitze / @alltagskulturenimrheinland Music: Capture by #soundridemusic Link to Video: • No Copyright Suspense Tense Music / Captur... #HowOakBarrelsAreMade #WineBarrelMaking #TraditionalCooperage #OakBarrel #BarrelMaking #MadeByHand