Xi shi mango plant | 11 shi mango | ji si mango | si si mango tree скачать в хорошем качестве

Xi shi mango plant | 11 shi mango | ji si mango | si si mango tree

#xi shi mango জিসি ম্যাঙ্গো #mango #mangovarieties #fruit #colorful #farming #farming #agriculture #food #gardening #colorful mango xi shi mango shorts garden colorful mango mango ka pouda how to so good colour mango xi shi mango xi shi mango farming xi shi mango farming in india xi shi mango plant xi shi mango tree xi shi mango ki kheti best fruit plant nursery in india xi shi mango price xi mango xi shi mango 🥭 rooftop garden কালার ম্যাংগো Xi Shi mangoes are a Taiwanese variety, known for their large size, elongated shape, and vibrant golden yellow and dark red skin. They are considered one of the larger mango varieties in Taiwanese markets, weighing between 0.5 to 1.2 kilograms. The skin is described as thin, smooth, taut, and firm. As the fruit ripens, yellow lenticels and tiny black dots may appear on the surface.  Here's a more detailed look at their characteristics: Size: Xi Shi mangoes are large, averaging 8 to 20 centimeters in length and 6.5 to 8.5 centimeters in diameter.  Shape: They have a water-drop-like shape with curved ends and a slightly pointed tip, resembling a slender, elongated form.  Skin: The skin is thin, smooth, taut, and firm, with a color that ripens to vibrant shades of golden yellow and dark red.  Weight: They typically range from 0.5 to 1.2 kilograms in weight.  Other features: As they ripen, you might see yellow lenticels and tiny black dots  mangoes were created from a cross between Guifei mangoes, a Chinese variety, and Tu mangoes, a native variety. The exact date of development is unknown, but it is thought that the variety was created sometime in the 20th century and was first grown in the Xinhua District, a municipality in Central Tainan, Taiwan. It took over seven years to cultivate and develop Xi Shi mangoes, and the variety was initially known as Beiliao No. 1 mangoes before it was rebranded as Xi Shi for increased consumer appeal. Today, Xi Shi mangoes are primarily grown in Southern Taiwan, especially in Yunling, Changhua, Tainan, Chiayi, Hualien, Pingtung, and Kaohsiung Counties. When in season, the fruits are sold throughout Taiwan and are mainly found in specialty and high-end fruit markets. Outside of Taiwan, Xi Shi mangoes are sometimes sold as a home garden mango tree through nurseries in India. The Xi Shi mangoes featured in the photograph above were sourced through Binjiang Market in Taipei, Taiwan.