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Japanese Izakaya MUST-KNOW Table Manners & Key Phrases

No trip to Japan is complete without a visit to a local izakaya. There, you'll find office workers gathering to refresh after a long workday with a cold glass of beer, groups of friends cheering to celebrate a special event, and travelers looking to make friends. Izakayas are typically affordable, accessible, and welcoming, but knowing a few etiquette rules is a great way to ensure a great dining experience. Join Shizuka and Toni as they visit two izakaya restaurants and go over some of the key phrases, useful tips, and unwritten dos and don'ts for dining like a local. Did you know about all these rules, or were any of them surprising to you? Check out more must-know izakaya phrases for your trip: https://bit.ly/3VtmSuf About byFood ByFood is a platform that connects foodies with food experiences in Japan, from bustling food markets to serene countryside tastings. Besides exploring Japanese food culture in an authentic way, your booking fuels positive change! For every booking, we donate 10 meals to children in need through our Food for Happiness program. Ready for your next food adventure? Browse trending restaurants and award-winning menus ➡️ https://bit.ly/4g5gB03 Find and book food experiences in Tokyo, Kyoto, Osaka and beyond ➡️https://bit.ly/49JRv4R Want a tailor-made Japan experience? Let our travel experts craft culinary experiences just for you ➡️https://bit.ly/4ioD1uZ Follow byFood online for more food and travel tips from Japan! Japan byFood on Facebook:   / japanbyfood   Japan byFood on Instagram:   / japanbyfood   Japan byFood on X:   / japanbyfood   TIMELINE 00:00 Introduction 00:34 What is an Izakaya? 01:41 Phrase #1: How many people? 02:06 Tip #1 02:35 Vocab: Horigotatsu 02:48 Vocab: Oshibori 02:59 Tip #2 03:31 Phrase #2: "What would you like to drink?" 03:52 Phrase #3: "Beer for now!" 04:14 Phrase #4: "Cheers!" 04:39 Vocab: Otoshi 05:02 Phrase #5: "Let's eat!" or "Thank you for this meal." 05:39 Tip #3 06:29 What are some izakaya food staples? 06:51 Phrase #6: What are your recommendations? 07:14 Phrase #7: Excuse me! 07:29 Tip #4 07:49 Vocab: Chumon 08:24 Vocab: Torizara 08:47 Tip #5 (Chopstick Etiquette) 09:33 Tip #6 10:09 Phrase #8: Check Please! 10:44 Tip #7 (Cash or Card?) 11:19 Tip #8 (Tipping) 11:57 Phrase #9: Thank you for the meal! 12:28 Showtime: Trying it all out in Ueno, Tokyo!

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