BOZICNE STARINSKE MASNICE PUNJENE ORASIMA KOJE SE TOPE U USTIMA скачать в хорошем качестве

BOZICNE STARINSKE MASNICE PUNJENE ORASIMA KOJE SE TOPE U USTIMA

Praznične radosti, tope se u ustima - Starinske bakine mašnice punjene džemom i orasima. Kako nam dolaze praznici pa tako i ovaj savršen kolačić pun oraha i džema, koji se topi se u ustima. Kada sam ih pekla zamirisala je cela kuća na srećno detinjstvo, baku pokraj šporeta i pucketanje vatre dok sneg pada. Nadam se da će bar malo i vas vratiti u ta lepa i srećna vremena. Ovaj predivan kolačić pun sećanja i lepih uspomena. Topla preporuka vaše Aurore…💖💖 POTREBNE NAMIRNICE: • 250 gr posnog margarina • 300 gr brašna • malo cedjenog soka od limuna • rendana korica limuna • vanilin šećer (10g) • prstohvat soli • 70 ml vode • 2 kašike prah sećera Za fil je potrebno: • 150 gr džema (po vašem izboru), ja sam koristila džem od kajsija • 150 gr mlevenih oraha Peći na 180°C(360°F) 15-20 minuta Posipati prah šećerom 📧 ➡ E-mail: aurorarecepti@gmail.com Ako vam se sviđa ovaj recept, kliknite na dugme Sviđa mi se i podelite ga sa prijateljima i porodicom! ▶ PRIJAVITE se na kanal "AURORA RECEPTI" ▶    / @aurorarecepti   Zabranjeno je svako kopiranje videa ili audio snimaka i postavljanje na druge kanale!!!   / aurora_recepti     / sanja.radosavljevic.790     / aurorarecepti   https://aurorarecepti.net/ https://www.pinterest.ca/sanjarmeda/ Festive joys, melt in your mouth - Old grandmother's bows filled with jam and nuts. As the holidays are upon us, so is this perfect cookie full of walnuts and jam, which melts in your mouth. When I baked them, the whole house smelled of a happy childhood, grandma by the stove and the crackling of the fire while the snow was falling. I hope that at least a little will bring you back to those beautiful and happy old times. This beautiful cookie is full of memories that bring you back to the past. Highly recommended by your Aurora…💖💖 GROCERIES NEEDED: • 250 g of lean margarine • 300 g of flour • a little squeezed lemon juice • grated lemon zest • vanilla sugar (10g) • pinch of salt • 70 ml of water • 2 tablespoons of icing sugar For the filling you need: • 150 g of jam (of your choice), I used apricot jam • 150 g of ground walnuts Bake at 180°C (360°F) for 15-20 minutes Sprinkle with icing sugar 📧 ➡ E-mail: aurorarecepti@gmail.com If you like this recipe, click the Like button and share it with your friends and family! ▶ SUBSCRIBE to the "AURORA RECIPES" channel ▶    / @aurorarecepti   Any copying of videos or audio recordings and uploading to other channels is prohibited!!!