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This orange cardamom olive oil cake recipe is simple, delicious, and laced with bold flavors of bright orange and fragrant cardamom! The use of olive oil makes for a superior moist texture and irresistibly rich taste. This orange cardamom olive oil cake requires just a few baking staples, fresh oranges, and cardamom. FULL RECIPE 👉 https://bit.ly/orange-olive-oil-cake 👉 SUBSCRIBE TO THIS CHANNEL: https://bit.ly/TMDYouTube-Subscribe 👉 MEDITERRANEAN SPICES: https://bit.ly/TMD-Spices 👉 EXTRA VIRGIN OLIVE OIL: https://bit.ly/TMD-EVOO 👉 NOCELLARA ITALIAN EVOO: https://bit.ly/Nocellara-Italian-EVOO 👉 COOKBOOK: https://bit.ly/TMD-Cookbook INGREDIENTS: 🔹 1 cup extra-virgin olive oil, fruity, more neutral-tasting, plus extra for the pan 🔹2 cups all-purpose flour, plus more for the pan 🔹 1 teaspoon kosher salt 🔹 1 teaspoon baking powder 🔹 ¼ teaspoon baking soda 🔹 ¾ to 1 teaspoon ground cardamom 🔹 1 ½ cups plus 2 Tablespoons granulated sugar 🔹 3 large eggs 🔹 Grated zest of 2 oranges, plus 2 tablespoons fresh orange juice 🔹 1 ¼ cups whole milk or plant-based alternative 🔹 2 tablespoons sifted confectioners’ sugar, for garnish ⏱️TIMESTAMPS⏱️ 0:00 Intro 0:21 Prepping the pan 0:35 Combining the dry ingredients 0:51 Preparing the batter 2:10 Dusting the pan with flower 2:31 Tip for a beautiful crusty top 2:40 Cooking the cake 2:51 Tip for cooling the cake 3:02 Adding the finishing touches 3:15 Taste test #oliveoilcake #orangecakerecipe #orangecake #italiancake #dessert #dessertrecipe #dessertcake #easydessertrecipes #comfortfood #mediterraneanrecipe #cakerecipe #cakerecipes #holidaydessert #holidaydesserts