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A 5-minute walk from Hirakata Koen Station on the Keihan Main Line, this small bakery is located along the waterfront corridor. The owner, Mr. Kokubu's goal is to make sweets that taste as good as, if not better than, wheat pastries even when made with rice flour. He says that the recipes using rice flour generally available in the market did not produce a satisfactory taste, so he made a lot of adjustments and researches to create his own recipes. When you eat a baked pastry such as a financier, you will not notice that no wheat is used, as it is so crispy and moist on the inside. When you enjoy them with a cup of authentic coffee, you will be filled with a truly happy feeling. On the same day, a regular customer brought in a baked pomelo that she couldn't finish at home, making this a store that is well-loved by the local community. bakeshop.gf NeriNe Location: 10-6 Sakura-cho, Hirakata, Osaka 573-0056, Japan Hours: 11:00~17:00 Closed: Monday and Tuesday Instagram: @bakeshop.gf NeriNe