|HOW TO MAKE| My Sweet POTATO Porridge, also known as “Mpotompoto” скачать в хорошем качестве

|HOW TO MAKE| My Sweet POTATO Porridge, also known as “Mpotompoto”

4 large sweet potatoes 1 tablespoon of Rock salt 1/2 cup or a little more of Red Palm oil Process 1. Wash your sweet potatoes well. 2. Peel the skin of each potato and cut into small pieces. 3. Raise thoroughly and transfer into your cooking pot. 4. Add some water and taste to taste. 5. Put the cooking pot with the sweet potatoes on fire and set to cook. 6. When it’s almost soft , add your red palm oil and stir. 7. Check if the salt is okay, if it’s not, add a little and cover. 8. Once the water becomes thick and the potatoes becomes completely soft. 9. It is ready to serve. 10. You can add any protein on the side to eat or you can have it like that.