ചെമ്മീൻ മോളി | Prawns Molly | Lakshmi’s Cooking Stories Ep 110 скачать в хорошем качестве

ചെമ്മീൻ മോളി | Prawns Molly | Lakshmi’s Cooking Stories Ep 110

Ingredients: For marinating prawns: 1. Cleaned & Deveined Prawns – 250 g 2. Turmeric powder – ½ tsp 3. Salt – ¼ tsp 4. Pepper powder – ½ tsp 5. Lemon Juice – 1 tsp Marinate well and keep aside for ½ an hour for setting. Then shallow fry the prawns in a frying pan in coconut oil ( 3 to 4 tbsp). For preparing: 6. Cinnamon – a small piece 7. Crushed cardamom – 4 nos 8. Cloves – 5 nos 9. Sliced garlic – 6 to 7 cloves 10. Sliced ginger – a small piece 11. Sliced onion – a medium size 12. Salt – ¼ tsp 13. Sliced green chilli – 3 nos 14. Turmeric powder – ¼ tsp 15. Coconut milk (second) – 1 ½ cup 16. Crushed pepper – ½ tsp 17. Coconut milk (first) – 1 cup 18. Curry leaves 19. Tomato (cut into rounds) 20. Lemon juice – ½ tsp #lakshmiscookingstories , #prawnscurryrecipe , #prawnsrecipe , #fishmolly , #fishmolly , #nadanrecipes , #nadan , #kerala ,#malayalamrecipe , #trivandrum , #trending , #food Kerala Style Prawns Curry    • വറുത്തരച്ച ചെമ്മീൻ കറി | Kerala Style Praw...   Prawns Ghee Roast    • Prawns Ghee Roast | നെയ്യിൽ തയ്യാറാക്കിയ ഒ...   Prawns Nirvana    • Prawns Nirvana |Chef Suresh Pillai Recipe ...   Chilli Prawns    • Видео   Cashew Prawns Curry    • തേങ്ങാപ്പാൽ ഒഴിച്ച കാഷ്യു ചെമ്മീൻ കറി  | C...   Prawns Curry with Kudampuli    • കുടംപുളിയിട്ടുവച്ച നല്ല ചെമ്മീൻ കറി | Praw...