Скачать с ютуб Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น | Glass Noodle Salad Recipe в хорошем качестве

Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น | Glass Noodle Salad Recipe

#thai cuisine #seafood #salad Glass noodles are a type of transparent noodle made from starch ( such as mung bean starch, potato starch, or tapioca starch and water. They are generally sold in dried form, soaked to reconstitute, then use in soups, stir- fried dishes, or salads. They are also called cellophane noodles because of their cellophane or glass-like transparency when cooked. Cellophane noodles should not be confused with rice vermicelli which are made from rice and are white in color rather than clear after cooking. In Thai cuisine, glass noodles are called woon sen. They are commonly mixed with seafood such as shrimps, calamari and chicken or pork in a salad style using a sauce made with fish sauce, lime juice, sugar and ginger torch flower. Thanks for watching and support. Remember to subscribe if you like my video. Don’t forget to give me a thumbs up, comment and share my videos. INGREDIENTS for the Recipe Glass noodles Shrimps Squid Chicken 2 shallots 1 ginger torch flower 1 red chillie pepper 1 lime juice Coriander Fish sauce Sugar For the method please watch the video.