Easy Garlic Confit In The Air Fryer скачать в хорошем качестве

Easy Garlic Confit In The Air Fryer

This little bowl of Garlic Confit is the simplest "secret sauce" in your kitchen! 🧄✨ If you’re the type of garlic lover who believes there’s no such thing as too much, then you’ll love this. Continuing with my weekend "ingredient prepping", today I’m showing you how to make Easy Air Fryer Garlic Confit. It’s creamy, sweet, and packs a powerful flavour punch that elevates everything from your morning toast to your Sunday pasta. The best part? Because we’re using the air fryer, it’s a perfect small-batch recipe that doesn’t require heating up the whole oven. Head to the full post at https://onemorefoodie.com/2026/02/02/... Keep watching this video for: 🧄 5 ways to use it including hummus, dressings, pasta, and more. 🧄 How to prep a small batch (perfect for one ramekin). 🧄 The air fryer settings for soft, buttery garlic. Ingredients: 1/2 to 1 cup of peeled garlic cloves. Approx. 1 cup Extra Virgin Olive Oil (enough to submerge the cloves). A small oven-safe ramekin (preferably with a lid but you can also use foil). How do you use your garlic confit? Let me know in the comments! 👇 #WeeklyFoodPrep #GarlicConfit #AirFryerRecipes #MealPrep #KitchenHacks #IngredientPrep #GarlicLover