Nenu Pulihora cheste ela untado Chuseyyandi скачать в хорошем качестве

Nenu Pulihora cheste ela untado Chuseyyandi

Pulihora (Lemon Rice) is one of the most loved South Indian recipes, known for its tangy flavor, vibrant color, and delicious aroma. In this video, I’m making Pulihora in a simple yet authentic Andhra style, perfect for festivals, functions, or everyday meals. 🍋🍚 Watch till the end to see how perfectly it turns out and learn the easy step-by-step process. Whether you are a beginner or an expert, this Pulihora recipe will make your taste buds dance with joy. Try it at home and share your experience in the comments! ❤️ ✅ In this video you will learn: How to make Pulihora step by step in Telugu Traditional Andhra Pulihora recipe with tips & tricks Perfect lemon rice recipe for festivals & occasions Easy homemade Pulihora for beginners ✨ Why Pulihora is special: Pulihora is a traditional South Indian rice recipe made with lemon juice, tempered spices, and cooked rice. It’s a popular dish during Ugadi, Varalakshmi Vratham, and other Telugu festivals. It’s simple, quick, and bursting with flavors. 📌 Ingredients used: Cooked rice, lemon juice, turmeric powder, green chillies, curry leaves, mustard seeds, chana dal, urad dal, dry red chillies, and oil. 💬 Comment below: Do you like your Pulihora spicy or tangy? 🔔 Don’t forget to Like, Share & Subscribe for more Telugu cooking videos and traditional recipes!