I AM GIVING THE SECRET OF BOSNIAN PASTRY. ANYONE WHO WATCHES THIS VIDEO CAN MAKE IT. скачать в хорошем качестве

I AM GIVING THE SECRET OF BOSNIAN PASTRY. ANYONE WHO WATCHES THIS VIDEO CAN MAKE IT.

HELLO WELCOME TO SERVİN'S KITCHEN. SUBSCRIPTION IS FREE. ALL MY VIDEOS ARE TRANSLATE INTO 100 LANGUAGES. TODAY I AM GIVING YOU THE SECRET OF BOSNIAN BOREK. PLEASE WATCH MY VIDEO UNTIL THE END. I AM TELLING YOU THIS RECIPE WITH ALL ITS TRICKS AT THE REQUEST OF MY DAUGHTERS. MY DAUGHTERS LOVE MY BOSNIAN BOREK VERY MUCH. THEY LIKE IT. THEY SAID, MOM, TELL ME IN DETAIL AS WE CAN MAKE IT. THAT IS WHY MY VIDEO WAS LONG. WHEN YOU WATCH MY VIDEO, I EXPLAIN IT IN VERY DETAIL SO THAT YOU CAN MAKE BOSNIAN BOREK EASILY. I AM WAITING FOR YOUR SUPPORT. IF YOU ARE NOT A SUBSCRIBER, PLEASE SUBSCRIBE, LIKE AND COMMENT. PLEASE PRESS THE BELL BUTTON TO BE INFORMED ABOUT MY NEW RECIPES. I RECOMMEND YOU TO WATCH MY OTHER VIDEOS FROM SERVİN'S KITCHEN. GOODBYE. STAY HEALTHY. STAY HAPPY. PLEASE CONTINUE WATCHING SERVİN'S KITCHEN. 🍀💚🍀 Ingredients: For the dough: 6 cups of flour. 2 cups of water. 1 teaspoon of salt. 🍀💚🍀 To spread on top, mix 300 grams of butter with 100 grams of olive oil and spread. 🍀💚🍀 Ingredients: 1 kilogram of spinach. 3 heads of onion. 50 milliliters of olive oil. 1 teaspoon of salt. a bunch of dill. 🍀💚🍀 It will be baked in the middle rack of the oven at 180 degrees with a fan until the top is browned. Thank you for watching my video. Enjoy. 🍀💚🍀 The size of my tray is 40 cm