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Learn how to make Matar Ke Parathe, a classic Pakistani green peas stuffed flatbread, perfect for Ramadan Iftar and Suhoor. 🌙 This Ramadan special recipe is soft, flavorful, and made with fresh green peas blended with traditional spices, making it a healthy and delicious vegetarian meal. In this video, I share a step-by-step Matar Ke Paratha recipe that is easy to follow and perfect for beginners. These homemade parathas are ideal for Iftar meals, Suhoor dishes, or a traditional desi breakfast. Serve them with yogurt, raita, butter, or pickle for the best taste. This recipe is: ✔ Perfect for Ramadan special food ✔ A great vegetarian paratha recipe ✔ Easy, soft, and full of authentic desi flavors ✔ Ideal for Pakistani cuisine lovers If you’re looking for easy Iftar recipes, Ramadan food ideas, or a traditional paratha recipe, this Matar Ke Parathe recipe is a must-try. 👉 Watch till the end, and don’t forget to LIKE, COMMENT, SHARE & SUBSCRIBE for more Ramadan special recipes and authentic home-style cooking. matar ke parathe matar paratha recipe ramadan special recipe ramadan iftar recipes suhoor recipes paratha recipe pakistani paratha green peas paratha vegetarian ramadan recipes easy iftar recipes homemade paratha desi food recipes ramadan food ideas traditional breakfast #MatarKeParathe #RamadanSpecial #RamadanRecipes #IftarRecipes #SuhoorRecipes #ParathaRecipe #PakistaniFood #VegetarianRecipes #DesiFood #HomeCooking #EasyRecipes