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Hi and welcome back to my kitchen! شكراً على انتظاركم (turn on bell notifications to know when my upcoming videos go up this summer :*) I'm getting the summer started with a really simple and delicious breakfast that I've been frequently making. It takes so little prep and has all the elements of a perfect weekend wake-up. The warm roasted tomatoes on the melting labneh, punctuated by Zaatar and a bit of fresh dill- YES. Have it with some pita or sourdough or whatever bread you like. Cucumbers are also a perfect addition! This isn't a particular recipe, or a traditional method, but there's no doubt it has the heart of Palestine in its flavors and ingredients :) I think my Sitto would approve. Hope this inspires you! Ingredients used: Labneh (or greek yogurt if you wish) Eggs Zaatar Cherry Tomatoes EVOO and Salt Dill Sourdough, toasted If you have any questions or requests, let me know in the comments Gimme a subscribe if you enjoy and want to know when I upload new videos! xo Find me on Instagram @nadiadiaspora Music - David Britton