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Learn how to make homemade jam heart cookies that are soft, sweet, and perfect for any occasion. These easy cookies are filled with your favorite jam and baked to golden perfection, making a delicious treat for holidays, parties, or family snacks. This step-by-step recipe shows how to make heart-shaped cookies with jam and get a soft, buttery texture every time. Simple ingredients and quick preparation make these jam-filled cookies a perfect homemade dessert that everyone will enjoy. Don’t forget to like and subscribe for more easy and tasty cookie recipes, homemade desserts, and family-friendly treats! Вот перевод твоего рецепта на английский: Ingredients • 100 g sugar • 200 g butter • 1 egg • 350 g flour • 1 g vanillin • 1 teaspoon baking powder • A pinch of salt • Any jam or preserve (I used strawberry) Instructions 1. In a deep bowl, combine 100 g sugar with 200 g softened butter and mix well. 2. Add 1 egg and mix again until smooth. 3. In a separate bowl, mix 350 g flour, 1 g vanillin, 1 teaspoon baking powder, and a pinch of salt. 4. Gradually add the dry ingredients to the butter-sugar mixture, mixing well, then knead the dough on a floured surface. 5. Wrap the dough in plastic wrap and refrigerate for about 20 minutes. 6. Roll out the dough to about 1 cm thick — not too thin, so there’s room for jam in the center. 7. Use a glass or knife to cut out round shapes. 8. Place the cookies on a baking tray lined with parchment paper. 9. Make heart-shaped indentations in the center of each cookie and fill with jam (I used strawberry). 10. Bake in a preheated oven at 180°C (356°F) for 12–15 minutes. 11. Optionally, sprinkle with powdered sugar once the cookies have cooled slightly. Enjoy your cookies!🍪 #jamcookies #valentinesdayrecipes #valentinesdayrecipe #heartcookies Music: Music track: Wooden Table by Lukrembo Source: https://freetouse.com/music Music track: Tea Cozy by Lukrembo Source: https://freetouse.com/music Music track: Animal Friends by Lukrembo Source: https://freetouse.com/music