A delicious recipe. Absolutely amazing minced meat recipe! I have been making this great dinner for скачать в хорошем качестве

A delicious recipe. Absolutely amazing minced meat recipe! I have been making this great dinner for

A delicious recipe. Absolutely amazing minced meat recipe! I have been making this great dinner for 30 years. Amazing taste. You will fall in love with this recipe. An easy recipe with vegetables and minced meat, which is prepared with the simplest ingredients. You will love this easy cooking method. The delicious recipe does not require you to spend a lot of time in the kitchen. Your family will thank you and bless you for this amazingly delicious recipe. Try this delicious recipe and let me know in comments if you like it. Have a nice day my friends 😘! The video has subtitles. Choose your language. Visit my Facebook page where we have fun together with over 130,000 friends:   / domahnakuhnya   Visit my site where you can see over 2000 recipes: https://domashnakunyasdani.com Subscribe to my YouTube channel to get a new recipe every day for free. Click the link below:    / @domashnakuhniasdani   Also visit my other channel which presents healthy and natural products for weight loss, body cleansing, diabetes, blood pressure, depression and many other modern diseases:    / @musicalswing   Thank you! Featured Video: A quick and easy recipe suitable for every day. I have never had such a delicious dinner ➡️    • Бърза и лесна рецепта подходяща за всеки д...   Ingredients Minced meat - 700 grams / 25 oz Onion - 1 pc Carrots - 2 pcs Peppers - 2 pcs Eggplant - 1 pc Potatoes - 6 pcs Tomato puree - 200 grams / 7 oz Water - 150 ml Thyme - 1 tsp. Black pepper - 1/2 tsp. Paprika - 1 tsp. Salt - 1 tsp. For topping Butter - 40 grams / 1.40 oz Olive oil - 20 ml Flour - 2 tbsp. Yogurt - 800 grams / 28 oz Cheese - 150 grams / 5 oz Eggs - 3 pcs Black pepper - 1/2 tsp. Nutmeg - 1/2 tsp. Salt - 1/2 tsp. Method of preparation Fry the onion and carrots for 3 minutes on a moderate heat (7th degree). We salt. Add the minced meat, fry for 3 minutes on a moderate heat (degree 6). Add the peppers and eggplants, pre-soaking the eggplants in cold, salted water and leaving them in this water for 15 minutes to release their bitterness. Fry for 5 minutes on a moderate heat (6th degree). Add the potatoes, cut into small cubes, the tomato puree, the water and season with thyme, black pepper and red pepper. We pour everything into a tray. Bake in a preheated oven at 200°C/392°F for 15 minutes. We prepare the topping by heating the butter with olive oil. Fry the flour for 2 minutes on a low heat (5th degree). Add the yogurt and cook for 3 minutes on a low heat (4th degree). Add grated cheese and let it melt for 1 minute on a low heat (2nd level). After the filling has cooled, add the eggs. We mix well. Pour the resulting filling over the moussaka and bake for 15 minutes at 190°C/ 374°F. Enjoy your meal! #kitchen #dinner #recipe