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Foodworks, Hyderabadi Biryani Recipe, Hyderabadi Chicken Dum Biryani, World Famous Hyderabadi Chicken Biryani Recipe. This chicken biryani is one of the popular and world famous Hyderabadi chicken biryani recipe, very authentic, aromatic and mouth watering traditional Indian recipe. Making of Hyderabadi chicken biryani is very simple and easier than other chicken biryani, as this Hyderabadi biryani eliminates the part of cooking and sauteing the chicken prior to rice. Cooking of Hyderabadi chicken biryani, chicken marinated with biryani spices, yogurt, ghee, Kashmiri chilli and other essential ingredients, directly placed in the pot with half cooked basmati rice in layers, and fragrant spices and caramelized onions. Two versions of Hyderabadi biryani, one is called a pakki biryani, the meat or chicken is fully cooked before layering it with the rice and the final steaming. The another version is the kacchi biryani, where the raw marinated meat or chicken is placed in one single layer in the bottom of the cooking pot and then topped with partially cooked rice or raw rice mixed with yogurt and steamed together. This Hyderabadi chicken biryani recipe is an authentic biryani made in Hyderabad. Simple homemade biryani masala is used, aromatic whole spices grind to powder; added to the chicken for marinating along with yogurt, fried onion, ghee, mint leaves, coariander leaves and other ingredients. Here we share the Hyderabadi Dum Biryani, a world famous dish from India, pride of Hyderabad. This non-vegetarian Indian cuisine is an authentic Hyderabadi biryani rice preparation which is a meal in itself. Mixed with flavors of spices delicately combined with rice and chicken makes an aromatic combination that is hard to resist. Let's see, how to make Hyderabadi chicken biryani recipe? Ingredients: For Hyderabadi biryani masala: Bay leaves 2 Cinnamon stick 2 Cardamom 6 Black cardamom 1 (Small) Star anise 2 Cloves 8 Nutmeg 1/4 piece Peppercorn 1 Tsp Fennel seeds 1/2 Tsp Cumin seeds 1/2 Tsp For Chicken Marination: Chicken 750 Grams Ginger & Garlic Paste 3 Tbsp Salt Chilli powder 2 Tsp Turmeric powder 1/2 Tsp Coriander powder 1 Tsp Ground Biryani masala Lemon Juice 2 Tbsp (From 1 1/2 lemon) Mint & Coriander Leaves (Chopped) 1 Cup Green chillies 4-6 Fried Onion 4 (Use half and save remaining for later) Ghee 2 Tbsp Curd or Yogurt 1 Cup For Rice Cooking: Basmati Rice 3 Cups Water Bay leaves 2 Cinnamon stick 2 Star anise 1 Cardamom 3 Cloves 3 Salt Shajeera 1/2 Tsp Oil 3 Tbsp For Hyderabadi Dum Biryani Step: Fried onion Saffron milk 1/4 cup Mint & Coriander leaves (Chopped) Ghee 2 Tsp Hyderabadi Biryani Recipe | Hyderabadi Chicken Dum Biryani | World Famous Hyderabadi Chicken Biryani recipe video for method, and don't forget to Subscribe and Share!. Please like and subscribe us: / foodworkschannel Follow us on Facebook: / ifoodworks Follow us on Twitter: / myfoodworks Website URL: http://ifoodworks.com Click the Link below for the tasty Mutton Gravy Recipe | Tasty Mutton Curry Masala | Lamb Gravy Recipe • Mutton Curry Recipe | How To Make Restaura... #Biryani #DumBiryani #HyderabadiBiryani #ChickenBiryani #Hyderabadi #BiryaniRecipes #SpicyRecipes #CookingVideo #IndianCuisine Audio credits: www.bensound.com