RICCIARELLI - TRADITIONAL SIENESE COOKIES✨ скачать в хорошем качестве

RICCIARELLI - TRADITIONAL SIENESE COOKIES✨

Soft, almondy, and irresistibly delicate – Ricciarelli, the pride of Siena, are a bite of Italian tradition you can't miss✨ Perfect as a sweet holiday treat! 🍪❤️ ‪@Nonnasilvi‬ Ingredients 1 tablespoon water (15 g) 6 1/2 tablespoons granulated sugar (80 g) 3/4 cup powdered sugar (100 g) 2 cups almond flour (220 g) 2 teaspoons baking powder (10 g) 1 egg white Instructions In a small saucepan, combine 1 tablespoon (15 g) of water with 2 tablespoons (30 g) of granulated sugar. Heat until it begins to boil. Pour the hot syrup into the almond flour. Add the remaining granulated sugar, powdered sugar, baking powder, and egg white. Mix to form a dough. Roll it out and shape small balls using powdered sugar to handle the dough without sticking. Place the balls on a baking sheet and bake at 340°F (170°C) for 7–8 minutes. #giallolovesitaly #gz #ricciarelli #cookie #bake #sweet #dessert #nonnasilvi