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Did you know that germs can easily spread through unwashed hands, dirty utensils, unsafe water, and improper food handling? 👀🦠 In this video, we take a closer look at how harmful microorganisms that cause foodborne illnesses can be transmitted inside our own homes — and more importantly, how we can prevent them! Join us as we interview participants and demonstrate simple yet effective food hygiene and sanitation practices that promote health and safety within the household and the community. Learn more about: 🧼 Proper handwashing techniques 🔪 Using separate utensils for raw and cooked food to prevent cross-contamination 💧 Ensuring the use of safe and clean water 🍲 Proper storage and covering of cooked food By practicing these easy preventive measures, we can reduce the risk of disease transmission and protect not only ourselves but also our families and community. Let’s work together in promoting safe food handling practices for a healthier environment! 💚 Presented by: Belandres, Linus Victor Cabanit, Andrei Gian Rosario, Mitsy Lorin Romano, Erica Joy Tabangcura, Keithleen 𝗨𝗡𝗜𝗩𝗘𝗥𝗦𝗜𝗧𝗬 𝗢𝗙 𝗡𝗢𝗥𝗧𝗛𝗘𝗥𝗡 𝗣𝗛𝗜𝗟𝗜𝗣𝗣𝗜𝗡𝗘𝗦 - BSN 1A 👩🏻⚕️✨