We Analyzed Valentine's Day Chocolate Brands — Our Findings Will Shock You скачать в хорошем качестве

We Analyzed Valentine's Day Chocolate Brands — Our Findings Will Shock You

The 2025 global cocoa crisis forced major US candy manufacturers to reformulate Valentine's chocolate, replacing cocoa butter with vegetable oils and cost-cutting emulsifiers like PGPR. This investigative report examines FDA labeling loopholes allowing "chocolatey" products to replace real chocolate, shrinkflation in brands like Russell Stover and Hershey's, and how Reese's Creme products contain zero cocoa solids. America Food Report provides research-based analysis of ingredient changes in Valentine's 2026 candy to help consumers make informed purchasing decisions. Disclaimer: This video is intended for educational and informational purposes only. It contains commentary, analysis, and opinion based on publicly available information, including ingredient labels, nutrition facts, regulatory disclosures, and company-published materials. This content does not allege illegal activity by any individual or company. Any references to brands or products are for the purpose of consumer education and public interest discussion. Viewers are encouraged to review official sources and make their own informed decisions. Sources referenced may include publicly accessible information from company websites, product packaging, regulatory agencies (such as FDA, USDA, and FTC), and independent reporting.