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In this video you will immerse yourself in the atmosphere of real rural comfort together with Antonina 💛 A village girl is preparing for the holiday: she cleans the house, brings beauty and creates warmth with her own hands. Today on the menu are fragrant cabbage pies according to a traditional recipe, which was passed down from grandmother and great-grandmother 🥟 And also a fresh spring green salad, which Antonina serves in crispy tartlets - a delicate and tasty combination 🌿 And, of course, caring for the cutest inhabitants of the yard - little bunnies 🐰 This video is about the simple joys of life, traditions, love for home and real rural magic ✨ Cabbage fritters: Flour, salt, water, oil, yeast, cabbage. 500g flour, 200g water, 20g yeast, a little oil to mix. Let the dough rise and increase by 2 times. Filling: sauerkraut, grated carrots, 1 onion (and more to taste), pepper spices (to your taste). It's all stewed. The filling is ready. Now we form the dough and put the filling, mold it. And fry in a frying pan in oil. Everything is ready, delicious. Salad in crispy tartlets: finely chop crab sticks, also chop cabbage (add walnuts if desired), corn, pomegranate. Salt (pepper), add mayonnaise, I use homemade. Mix and put in crispy tartlets. A delicious dinner is ready. #countrylife #ukrainianculture #pies #grandma'srecipe #homemadefood #vlog #coziness #spring #ukrainiancuisine #countrysidelife #cozyvlog #homemadefood #springvibes #villagegirl