月饼 | Mooncake | 简单轻松做月饼，学会了以后不用买 скачать в хорошем качестве

月饼 | Mooncake | 简单轻松做月饼，学会了以后不用买

月饼 | Mooncake | 简单轻松做月饼，学会了以后不用买 转化糖 食材 1. 柠檬 - 1颗 2. 糖 - 600克 3. 水 - 300克 4. 苏打粉 - 1克 5. 水 - 60克 步骤 1. 柠檬切一半，挤出柠檬汁，用滤网过滤 2. 准备300克水，600克糖，45克柠檬汁倒入锅里 3. 大火煮开转小火慢慢煮30分钟 4. 用60克水加入1克苏打粉，倒入糖浆，搅拌均匀 5. 放冷了就可以装瓶 Syrup Ingredients 1. Lemon - 1pc 2. Sugar - 600g 3. Water - 300g 4. Soda Powder - 1g 5. Water - 60g Step 1. Cut the lemon into half, squeeze out the lemon juice and filter it 2. Put 300g water, 600g sugar, and 45g of lemon juice into pot 3. Boiling it with high heat then turn to low heat cook for 30min 4. Use 60g of water mix with 1g of soda powder, put into the syrup and mix well 5. Wait until cool down, then put into bottle. 月饼 食材 1. 转化糖 - 120克 2. 花生油 - 30克 3. 碱水 - 1茶匙 4. 面粉 - 200克 5. 咸蛋 - 6克 6. 玫瑰露 7. 莲蓉 - 1包 步骤 1. 用120克转化糖，30克花生油和1茶匙碱水，搅拌均匀。 2. 放入200克面粉，用隔网过滤面粉，混合均匀然后用手搓，搓好了就用保鲜膜包起来2个小时 3. 把咸蛋黄和蛋白分开，蛋黄上的膜要去干净 4. 蛋黄淋上一点玫瑰露，拿去蒸10分钟 5. 莲蓉和蛋黄加起来70克，莲蓉搓圆，挤出一个坑把蛋黄放进去，然后莲蓉把蛋黄包起来，搓圆 6. 面皮切30克一份，搓圆然后压扁 7. 面皮盖在莲蓉上，慢慢包起来，搓圆 8. 撒一点面粉，摸具盖上，先轻轻压几下，最后一下大力一点，月饼就出来了。 9. 烤箱预热170度，月饼喷上一点水防止爆裂，把月饼放入烤10分钟，拿出来 10. 一颗鸡蛋黄加一点水，涂在月饼表皮，再放进去烤10分钟 11. 放凉了，就放在盒子里等它回油2到3天 Mooncake Ingredients 1. Syrup - 120g 2. Peanut oil - 30g 3. Alkaline soda water - 1TSP 4. Flour - 200g 5. Salted Egg - 6pc 6. Mei Gui Lu (Rose Wine) 7. Lotus Paste - 1 bag Step 1. Use 120g of syrup, 30g of peanut oil and 1 tea spoon of Alkaline soda water to mix well 2. Filter 200g of flour, mix well and use hand to roll it,when it done use cling to wrap it, and rest for 2 hour 3. Seperated salted egg yolk and egg white, clear all the white on the yolk 4. put some meigui lu on the yolk and send to steam for 10min 5. lotus paste plus egg yolk is 70g, roll the lotus paste like a ball, press a whole in the middle and put the egg yolk in, now use the lotus paste to wrap the yolk and roll it become like a ball 6. Cut the mooncake skin 30g per pc, roll it become a ball and press it flat 7. Use the skin to cover the lotus paste and roll it like a ball 8. Put some flour on it and put the mooncake in to mould, press lightly few time, and last time press harder. 9. Pre heat the oven 170c, spray some water on the mooncake and put it back to oven for 10min 10.1chicken egg yolk mix with a bit of water, apply on mooncake, return to oven and bake for another 10min 11. Cool it down and put into box to rest for 2 to 3 days.