How To Make Mississippi Pot Roast - Easy & Delicious Pot Roast Recipe скачать в хорошем качестве

How To Make Mississippi Pot Roast - Easy & Delicious Pot Roast Recipe

A lot of you guys have tried my traditional Pot Roast Recipe... well say Hello to her Southern Cousin from Mississippi lol. I first tried this recipe about 5-6 years ago when I was trying the Keto Diet, and I've been hooked ever since! I promise you will love this one! Let's #MakeItHappen Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support. Shop all of my Recipe E-Books - on sale now! www.mrmakeithappen.blog/shop Amazon Store: https://www.amazon.com/shop/mrmake1th... FOLLOW ME!!!!!! Instagram: @_MrMakeItHappen_ Twitter: @MrMake1tHappen TikTok: @MrMakeItHappenCooks Blog: www.mrmakeithappen.blog Support The Show:   / mrmakeithappen​   (I host weekly cooking classes virtually) Purchase Merch here - https://www.bonfire.com/make-it-happen​ Music By: Website: www.MarcDBeats.com Soundcloud: www.soundcloud.com/urkeljuice Shopping List: 3-4 lb chuck roast 1 packet ranch seasoning 1 packet au jus gravy mix 1/2 - 1 stick butter 4-8 pepperoncini peppers + 2 tbsps juice 1/2 quart beef stock 1-2 tbsps flour 1 onion 2 tbsps garlic rosemary salt, pepper, garlic, onion powder Directions: Allow roast to come up to room temp. Season generously. Heat dutch oven or skillet over high heat and add avocado oil. Sear meat on all sides for 2-4 minutes or until a nice crust develops - then remove. Discard any burnt oil and add in butter. Once butter melts, add in your flour and cook for 1-2 minutes. Add 1/2 of your beef stock and deglaze the pan. Add in garlic and mix to combine. Add onions and then add back in your roast. Mix in ranch packet and au jus gravy mix. Add peppers and some of the juice from the jar. Toss in a sprig of rosemary and cover with a lid. Place in a 350 degree oven for 3-4 hours or until the roast passes the fork test (should be fork tender and shred easily). Enjoy!