Homemade Twinkies скачать в хорошем качестве

Homemade Twinkies

Here's how I made homemade Twinkies. The filling is a flour frosting. I used the recipe from King Arthur Flour's website. Flour Frosting: 2 tbsp. all purpose flour 1/2 cup milk 1/2 tsp. vanilla 4 tbsp. salted butter 4 tbsp. shortening 1/2 cup granulated sugar dash of salt Cook flour and milk until it forms a paste. Cool for one minute and add vanilla. Cover with plastic wrap to prevent the flour paste from forming a skin. Cool completely. Cream together the butter, shortening, sugar and salt. Add the flour mixture to the sugar mixture and beat for 5 iminutes at medium high speed. This frosting can be stored at room temperature for 3-4 days.