इसके आगे मटन चिकन भी फेल ll Father in law se sikhi katahal kari 🥰 скачать в хорошем качестве

इसके आगे मटन चिकन भी फेल ll Father in law se sikhi katahal kari 🥰

इसके आगे मटन चिकन भी फेल ll Father in law se sikhi katahal kari 🥰#katahal kari#katahal ki sabji इसके आगे मटन चिकन भी फेल ll Father in law se sikhi katahal kari 🥰#katahal kari#katahal ki sabji Here's a deliciously tempting katahal kari for you Katahal Ki Sabji video: Katahal Ki Sabji – Restaurant Style Jackfruit Curry at Home! Craving something spicy, hearty, and totally desi? Try this flavorful Katahal (Jackfruit) Sabji — a perfect blend of rustic taste and rich Indian spices. Whether you’re a fan of traditional recipes or looking for a meat-free alternative with a meaty texture, this dish will totally win your heart. Ingredients: Raw jackfruit (katahal), peeled and chopped Onions, tomatoes, green chilies Ginger-garlic paste Turmeric, red chili powder, coriander powder, garam masala Mustard oil (for that authentic flavor) Fresh coriander for garnish Steps: 1. Boil katahal pieces until just tender. Set aside. 2. Heat mustard oil, sauté onions till golden. 3. Add ginger-garlic paste, then tomatoes and spices. Cook till masala leaves oil. 4. Toss in boiled katahal, coat well, and simmer for 10–15 mins. 5. Finish with garam masala and fresh coriander. Serve hot with roti, paratha, or steamed rice for a wholesome meal. Don’t forget to LIKE, SHARE & SUBSCRIBE for more traditional recipes with a twist!