Tea from a 1,000-Year-Old Tree | Sister Ai’s Thousand Year Tree Wild Red Tea - Mini Tong Series Pt 7 скачать в хорошем качестве

Tea from a 1,000-Year-Old Tree | Sister Ai’s Thousand Year Tree Wild Red Tea - Mini Tong Series Pt 7

Brewing Sister Ai’s 1,000-year wild tree red tea coin and tasting one of the highest quality teas you can find! I'll be breaking down what “wild/ancient tree” means and why tea is so special. Try the Sister Ai's Seven Cakes Tong Sampler! https://jessesteahouse.com/en-us/prod... Timestamps 0:00 Introduction 0:26 What “tongs” are + traditional tea packaging 0:44 Sampler explained + Sister Ai coin lineup 1:01 Tea Horse Road: how tea traveled 1:40 Who the sampler is for 2:10 What makes wild tree red tea special 3:02 Brewing the coin: tips and instructions 3:30 Gongfu tea culture 4:00 Why thousand year tree tea tastes different 4:45 The first/wash steep 5:02 “Thousand” Red Tea vs "Everyday" Red Tea 5:34 Tasting notes: sweet, honey, and floral 6:19 Ancient Chinese tea farms 7:08 The second steep 7:20 Pressed tea discs + aging and storage 8:17 Red tea vs Black tea (Earl Grey) explained 9:00 Second tasting notes: Fruit juice 9:36 How we met Sister Ai + more high quality farmers 11:54 “Cha Yuan” (tea fate) + tea friendships 12:45 The third steep 13:40 Finding the right tea for you 14:13 The fourth steep 14:22 Preserving your tea (cold brew) 15:35 Final thoughts 15:48 Coin packing + book 16:50 Thank you #chinesetea #looseleaftea #tealover #redtea #gongfutea