SIKRETO SA PAGGAWA NG PERFECT FILLING FOR KALIHIM O PAN DE REGLA BREAD RECIPE скачать в хорошем качестве

SIKRETO SA PAGGAWA NG PERFECT FILLING FOR KALIHIM O PAN DE REGLA BREAD RECIPE

SIKRETO SA PAGGAWA NG PERFECT FILLING FOR KALIHIM O PAN DE REGLA BREAD RECIPE #kalihim #bread #breadrecipe #panderegla #secret INGREDIENTS; FILLING 300GRMS - FIRST CLASS 200GRMS - SUGAR ADD FOOD COLOR ADD FLAVOURING 100GRMS - MARGARINE 50GRMS - MILK POWDER ½ CUP - WATER INGREDIENTS; DOUGH 500GRMS - FIRST CLASS / BREAD FLOUR 100GRMS - SUGAR 5GRMS - DRY YEAST 7GRMS - SALT 50GRMS - LARD & MARGARINE 25GRMS - MILK POWDER ½ CUP - WATER ADD FOOD COLOR (EGG YELLOW) These soft bread pockets are stuffed with a brightly-colored pudding made from stale bread, milk, eggs, sugar, vanilla, and a mother lode of red food coloring. Variations on the filling also include those made from ube and pineapple. Pan de regla, also known as kalihim, is a Filipino bread with a characteristically bright red, magenta, or pink bread pudding filling made from the torn pieces of stale bread mixed with milk, sugar, eggs, butter, and vanilla. It is known by a wide variety of local names, most of which are humorous. It is a common cheap bread sold in bakeries in the Philippines. It is usually eaten for merienda. Join this channel to get access to perks:    / @bread1028   How to bake a bread How to cook a Cakes and Bread Bread Tutorial Cakes Tutorial